Firkins, Food, Drinking, Merriment! Oktoberfest is on at 8 Degrees Plato October 6 and it’s going to be a jolly good time. Bell’s will be joining us featuring classic firkins of FRESH Two Hearted and Kalamazoo Stout as well as 2016 Third Coast Old Ale and Oktoberfest on Tap. The amazing Chef Dan Dlugosielski is cooking up some German specialties for your hungry tummies. You can’t miss it.
Updates:
– Bring your own glass! Steins, Big Gulps, your favorite tulip, a watering pitcher, a shoe, the cookie jar on top of the fridge, a large leaf, whatever it is. The firkins need your love and we’ll be topping off your drinking vessels with both our Two Hearted and Kalamazoo Stout.
– Do you know of the game Hammerschlagen? Maybe Stump rings a few bells? Yup, we’ll be playing it all night long. Prizes for the best contenders.
– Chef Dan Dlugosielski is super excited to make food again for y’all. We’ll be serving it until we run out.
– Lederhosen and Dirndl Dresses are encouraged.
Ich verstehe nur Bahnhof.
